Recipe of the day · Pork
Pancit Canton
Pancit canton is a Filipino stir-fried egg noodle dish with pork, cabbage, carrots and green beans in a soy and oyster sauce.
45 min635 kcal / servingServes 4
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Christmas is coming
Noche Buena, Simbang Gabi and everything in between: our recipes for a Filipino Christmas
Christmas is the longest season in the Philippines, and the food starts early. Families cook for Simbang Gabi, the nine dawn masses from 16 to 24 December, with bibingka, puto and hot tsokolate afterwards, and for Noche Buena, the feast after midnight mass on Christmas Eve: roast pork and ham, pancit, sweet spaghetti, cold fruit salads and leche flan. Here are the dishes we cook for it.
Read the Noche Buena guide
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